Cake

SNICKERDOODLE CHEESECAKE BARS

These Snickerdoodle Cheesecake Bars feature the deliciousness of Snickerdoodle and the creamy flavor of cheesecake, just one bite! These will put them on your baking list soon!

It’s only two days since Christmas, and my kitchen smells of sweet cinnamon and spices. The last item on my holiday baking list is these Snickerdoodle cheesecake bars, I can’t wait for my family to try them!

My mom used to make the delicious cream cheesecake that I dream of every holiday, and I think this bar will surprise her!

I’m working with friends from Prairie Farm to make snickerdoodle cheesecake sticks. They will soon become my favorites, and I hope they will also become your favorites!

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SNICKERDOODLE CHEESECAKE BARS

SNICKERDOODLE CHEESECAKE BARS

  • Author: admin
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Total Time: 50 minutes
  • Yield: 20 squares 1x
  • Category: Cake
  • Cuisine: American

Description

These Snickerdoodle Cheesecake Bars feature the deliciousness of Snickerdoodle and the creamy flavor of cheesecake, just one bite! These will put them on your baking list soon!


Scale

Ingredients

Cheesecake layer

  • 2 x 8 oz packages of Prairie Farms cream cheese
  • 1/2 cup sugar
  • 2 eggs
  • 1 tsp vanilla extract
  • 1 tsp cinnamon

Snickerdoodle Layer

  • 2 1/4 cups all purpose flour
  • 1/2 cup brown sugar
  • 1 tsp salt
  • 1/2 tsp baking soda
  • 3/4 cup butter, melted
  • 1 cup sugar
  • 2 eggs
  • 1 tsp vanilla extract
  • 1 1/2 tsp cinnamon
  • 1/2 tsp nutmeg

Cinnamon sugar layer

  • 3 tbl sugar
  • 1 tsp cinnamon

Instructions

  1. Preheat oven to 350 degrees F.
  2. Grease a 9 x 13 pan or line with parchment paper.
  3. Prepare cheesecake mixture by mixing together cream cheese and 1/2 cup sugar and beat until fluffy.
  4. Add in eggs one at a time and then add vanilla. Mix until combined. Set aside
  5. Mix together flour, baking soda, cinnamon, nutmeg and salt in a bowl.
  6. In another bowl beat butter, sugar and brown sugar until fluffy.
  7. Add in eggs and vanilla into dough mixture until combined.
  8. Add in flour mixture to dough mixture and mix just until combined.
  9. Spread 2/3 of Snickerdoodle dough into prepared pan. Sprinkle with half of Cinnamon Sugar mixture.
  10. Pour cheesecake mixture over the top and smooth with a spatula.
  11. Add remaining Snickerdoodle dough to the cheesecake layer by breaking it up into small pieces and placing on the cheesecake layer.
  12. Sprinkle with more cinnamon sugar.
  13. Bake for 35-40 minutes or until center is just slightly jiggly and edges are set.
  14. Cool completely. Store in refrigerator

SNICKERDOODLE CHEESECAKE BARS (1)

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