Apple Recipes

How to Make Perfect 100% Spelt Apple Pie

100% Spelt Apple Pie.

100% Spelt Apple Pie You can have 100% Spelt Apple Pie using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of 100% Spelt Apple Pie

  1. You need 2 1/4 cups of organic spelt flour.
  2. You need 1/2 cup of steamed Asian sweet potato.
  3. It’s 4 1/2 Tsp of Irish butter.
  4. It’s 3 of medium sweet variety apples, cubed.
  5. You need 1 Tsp of brown sugar.
  6. You need 1 tsp of cinnamon power.
  7. It’s 1/2 tsp of ginger power.
  8. You need 1/4 tsp of nutmeg powder.
  9. It’s 1 Tsp of potato starch.

100% Spelt Apple Pie instructions

  1. Pick seasonal apples from a nearby apple orchid if available..
  2. Mix spelt flour with cold butter cubes quickly by a scraper and hands. Add cold mashed sweet potato in the end and mix well..
  3. Devide the dough into 2 balls, one for the bottom and the other for the top layer. Roll out into two round pieces to fit a 9 inch pie pan. Arrange the bottom piece into the pan and chill it in a fridge for 20 minutes before baking at 350F for 20 minutes. The top layer shall be chilled on a baking paper in the fridge until it's time..
  4. Once the bottom layer is baking. Cut up apples into half inch cubes. Cook them in a sauce pan with 1/4 cup of water. Add spices and brown sugar. Cook until apples are soft, about 10 minutes. Dissolve starch in 1/8 cup of water and slowly add into the sauce pan to thicken up the juice..
  5. Transfer apples to the pie pan. Careful roll out the top layer. Score some slashes to release the steam. Bake at 350F for 30 minutes. Serve warm or room temperature..

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